150105
Level 23 Pedagogist
ViLXDRYAD
post #150105 ::
2021.12.18 6:16am
kleeder, roz, qrqrqr0515_1, mirageofher, Lincent and damifortune liēkd this
kleeder, roz, qrqrqr0515_1, mirageofher, Lincent and damifortune liēkd this
Hello, and good day!
I am feeling curious to ask openly at you about: Where are you in life?
For me, it has been over five years since I have created a Battle of the Bits account: And while I still differ from having reached the skill I desire for myself in artistic scopes, I feel that I am slowly making progress: I most often find myself studying about than practicing; I seldom get to see materialized output I intend of I do, or at all: I have most recently been focusing on drawing; at a moment, I decided to make myself a comfortable desk where I can rest my elbows on, to focus on drawing for long sessions while protecting my tendons from overwork, and began to read about making a table, I am intending to, with bodies I have been told would be gifted otherwise. Reading about anatomy of dragons and other creatures, lead me to gather clay from hard red soil around my house to model a dragon I can use to support myself on practicing in giving illusion of 3D space to drawings of mine, with: My mother gifted me clay in the meantime, and used it to model a dragon I currently am feeling satisfied with: By, I am feeling desire to preserve it, by using it as a guide to make a digital 3D model based on, and currently find myself reading about.
I have lately been beginning to cook more: The output of I have most received accolades for, is a cookie, using the next recipe:
-Mix into at dough; cookies are softer the least beaten is the dough:
187g of floor
110g of margarine
150g of white sugar
1/2 teaspoon of baking soda
1/4 teaspoon of salt
1 egg
-Mix 130g of diced nuts with the dough, or a grated or chiped big chocolate bar.
-The dough now weights for me about 670g: In this case, divide the dough in portions of 56g for 12 cookies
-Put on a preheated oven, at over 170 celsius degrees: The hotter you put it at, the more it maintains its form, and the softer it gets. Turn the cookies after they get a slight yellow tone on its top. Take off from the oven, to cool for 30 minutes on a grid platform, after the, now bottom of the cookie gets a slightly more golden tone.
I am feeling desire in my chest to read about where you currently are in life, and feel pleasure about fantasying of going back to this thread, and both acknowledge also then future periods of, that you may want to share about and update here!
I am feeling curious to ask openly at you about: Where are you in life?
For me, it has been over five years since I have created a Battle of the Bits account: And while I still differ from having reached the skill I desire for myself in artistic scopes, I feel that I am slowly making progress: I most often find myself studying about than practicing; I seldom get to see materialized output I intend of I do, or at all: I have most recently been focusing on drawing; at a moment, I decided to make myself a comfortable desk where I can rest my elbows on, to focus on drawing for long sessions while protecting my tendons from overwork, and began to read about making a table, I am intending to, with bodies I have been told would be gifted otherwise. Reading about anatomy of dragons and other creatures, lead me to gather clay from hard red soil around my house to model a dragon I can use to support myself on practicing in giving illusion of 3D space to drawings of mine, with: My mother gifted me clay in the meantime, and used it to model a dragon I currently am feeling satisfied with: By, I am feeling desire to preserve it, by using it as a guide to make a digital 3D model based on, and currently find myself reading about.
I have lately been beginning to cook more: The output of I have most received accolades for, is a cookie, using the next recipe:
-Mix into at dough; cookies are softer the least beaten is the dough:
187g of floor
110g of margarine
150g of white sugar
1/2 teaspoon of baking soda
1/4 teaspoon of salt
1 egg
-Mix 130g of diced nuts with the dough, or a grated or chiped big chocolate bar.
-The dough now weights for me about 670g: In this case, divide the dough in portions of 56g for 12 cookies
-Put on a preheated oven, at over 170 celsius degrees: The hotter you put it at, the more it maintains its form, and the softer it gets. Turn the cookies after they get a slight yellow tone on its top. Take off from the oven, to cool for 30 minutes on a grid platform, after the, now bottom of the cookie gets a slightly more golden tone.
I am feeling desire in my chest to read about where you currently are in life, and feel pleasure about fantasying of going back to this thread, and both acknowledge also then future periods of, that you may want to share about and update here!